Monday, June 05, 2006
mmmmm..... Ice Cream by Kitchen Chick
Kitchen Chick writes: We've been putting our ice cream maker to good use. (I'm not sure it was a "wise" purchase, but it's been fun.) We recently cranked out five flavors for a BBQ: rum ice cream, mango sorbet, chocolate, cinnamon-cayenne chocolate, and peanut butter. That was a lot of ice cream. Good thing we have a stand alone freezer.
Read Peanut Butter Ice Cream including recipe and other flavoring suggestions Also read Fabulously Easy Mango Sorbet (including recipe)
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