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Tuesday, February 07, 2006

Roasted Cauliflower by Kitchen Chick

Kitchen Chick writes: Cauliflower is one of those vegetables that I avoided for most of my life. My main memory is of largely tasteless florets in salads. As a kid, I thought of it as defective broccoli.

Then last a year a friend wrote about how she didn't like cauliflower until she had it roasted with olive oil and salt. I had to try it. And I loved it.

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# posted by Tami @ 9:30 AM
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