Monday, November 07, 2005
MSU Artisan Distillery Moves to Michigan Brewing Co.
The Lansing State Journal takes a look at Kris Berglund, the head of the artisan distilling program at Michigan State University. MSU has moved the program to the Michigan Brewing Co. in Webberville, which will be able to sell the European-style fruit brandies. Michigan allows winemakers to distill liquors (brandies) made from fruit and Michigan has 10 artisan distilleries (trailing only California).
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